General Admission Tickets are $20 per person.

Join us for an evening of celebration featuring a plated dinner with the following menu: Start with Poblano Spinach Dip and Garlic Knots appetizers, followed by a House Salad with your choice of Ranch or Balsamic Dressing. For the entree, choose from Salmon with Garden Rice and Broccoli, Prime Rib with Mashed Potatoes, or Pasta Primavera for a vegetarian option. Complimentary Sweet and Unsweet Tea will be served with the meal.

The deadline to purchase tickets has past for this year's awards banquet.